{"id":8954,"date":"2022-03-14T21:25:40","date_gmt":"2022-03-15T01:25:40","guid":{"rendered":"http:\/\/tipiti.biz\/site\/?p=8954"},"modified":"2022-03-14T21:25:43","modified_gmt":"2022-03-15T01:25:43","slug":"tksk-fonds-de-cuisine","status":"publish","type":"post","link":"https:\/\/tipiti.biz\/site\/2022\/03\/14\/tksk-fonds-de-cuisine\/","title":{"rendered":"TKSK: \u00abFonds de Cuisine\u00bb"},"content":{"rendered":"\n

Ti Kons\u00e8y Sou Kuizin av\u00e8k ch\u00e8f J\u00e9ach<\/em><\/h4>\n\n\n\n

Lendi se jou jagon.<\/p>\n\n\n\n

Mo teknik pou jodiya se \u00ab Fonds de Cuisine \u00bb se sitou moun ki konnen ki tegen yon baz nan zaf\u00e8 Kwizin pwofesyonel, oubyen nan fanmi kote manje-sante enp\u00f2tan ke yo s\u00e8vi ak fonds de cuisine. Tout l\u00f2t moun yo s\u00e8vi ak kib maggi san yon pa poze t\u00e8t yo kesyon sans yo pa bay p\u00e8sonn regle anyen pou yo.<\/p>\n\n\n\n

Men kisa \u00abFonds de Cuisine \u00bb la ye menm ?<\/strong><\/p>\n\n\n\n

\u201cFonds de Cuisine\u201d yo reprezante baz fondamantal pou f\u00e8 manje san yo pa gen anyen ki nosif pou la sante. E se pout\u00e8t se premye bagay yo moutrew f\u00e8 l\u00e8 wap etidye f\u00e8 manje nan gwo lek\u00f2l. Men si ou gen volonte pou byen f\u00e8, men si ou gen don pou f\u00e8 manje sa pa ase pou kreye bon manje san eleman sa yo ki reprezante pwen depa manje ki gou manje ki kenbe santew f\u00e8m. Pou f\u00e8 bon jan \u00ab Fonds de Cuisine \u00bb nou bezwen mwayen pou kreye yo. Nou dwe bay moun kap f\u00e8 yo bon jan f\u00f2masyon men sitou mete a dispozisyon yo tout sa ki neses\u00e8 pou sa, S\u00e8tadi machandiz premye chwa a epi ki pi fr\u00e8 pi natir\u00e8l posib.<\/p>\n\n\n\n

MEN DIV\u00c8S KALITE FON POU KIZIN YO<\/strong><\/p>\n\n\n\n

\u2022 Konsonmen regilye ak Konsonmen klarifi\u00e9;
\u2022 Fon blan ak Fon bren Fon pou b\u00e8t volay, Fon pou zwazo mawon ak fon pou pwason; ji s\u00f2s pou f\u00e8 lyezon ak gwo s\u00f2s de baz yo;
\u2022 Fumets ak Essences ki konplete ti s\u00f2s yo;
\u2022 \u201cGlace de Viande\u201d, \u00ab Galce b\u00e8t volay \u00bb, ak \u00ab Glace zwazo mawon \u00bb;
\u2022 \u00ab Roux \u00bb blan, bren, blon ak blan;
\u2022 Gwo s\u00f2s debaz yo, tankou s\u00f2s \u00ab Espagnole \u00bb, s\u00f2s \u00ab Velout\u00e9 \u00bb, s\u00f2s \u00ab Bechamel \u00bb, s\u00f2s \u00ab Tomat \u00bb;
\u2022 Jele gr\u00e8s ak jele m\u00e8g.<\/p>\n\n\n\n

Nan men fami fon saa ou ka mete tou baz sa yo:
\u2022 \u00ab Mirepoix \u00bb yo ak \u00ab Malignons \u00bb;
\u2022 koubouyon ak blan pou vyann ak legim;
\u2022 Marinad ak \u00ab Saumure \u00bb;
\u2022 Div\u00e8s fas gra ou byen m\u00e8g;
\u2022 Ti prparasyon oksily\u00e8, elatriye.<\/p>\n\n\n\n

J\u00e9ach 2022<\/em><\/p>\n\n\n\n

Ti Kons\u00e8y Sou Kuizin se yon ribrik ki anime pa J\u00e9ach (G.H.) Sou gwoup Whatsapp Rezo Passions ki rele Passion Gastronomie. Sou gwoup Whatsapp la, ribrik la pibliye sou non YonTiKons\u00e8yChakJou<\/span><\/p>\n\n\n\n